
Agriculture & Food
'Agreement on a Green Denmark', which sets the course of action for the future food production
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Meat in dietary guidelines: Still room for pork
A closer look at the quantity recommendations by various countries makes it clear that pork still has a role to play.
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Agri Food & Climate Circle 2025
Are you ready to take responsibility and act now? Save the dates, 1-2 October 2025, and secure your seat for the conference.
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Monthly newsletter
Follow developments in the Danish pig industry and stay updated on the exciting initiatives within food safety, climate efficiency, sustainability, animal welfare, etc. as well as new publications
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News article, 26.May 2025
Denmark is set to meet the climate target by 2030
Denmark will meet its climate target of a 70 per cent reduction in greenhouse gas emissions by 2030, ministry estimates in a new projection

News article, 26.May 2025
DKK 37 million for research project to support the green transition
New research project to assist Danish farmers and local actors with the green transition

News article, 26.May 2025
Meat in dietary guidelines: still room for pork on the plate
An example of selected European dietary guidelines

News article, 26.May 2025
WelFarmers – Our commitment is rooted in showing respect for pigs
Dr. Vivi Aarestrup Moustsen, Chief Scientist at SEGES Innovation, is participating in the EU-funded welfare project, WelFarmers

News article, 26.May 2025
Pig producer want intact tails and focus on better welfare
As part of the Danish pig industry’s project, "United Around Intact Tails" (Sammen om hele haler), Jacob Drehn is in the process of trialling intact tails

News article, 26.May 2025
Pork on the BBQ
Just right for warm summer evenings.

News article, 30.April 2025
Masterclass: a driving force in Danish pig production
Part of DAFC Pig Sector’s 'Vision for the Future of Pig Production' is to equip the industry’s future generations.

News article, 30.April 2025
Danish exports reach DKK 200 billion
The Danish food cluster’s exports of food, feed, seeds and agricultural machinery have grown for the fourth year in a row, exceeding DKK 200 billion in 2024.

News article, 30.April 2025
Antibiotic consumption in European livestock production
The European Medicines Agency recently published the 2023 figures for antibiotic consumption in livestock production.

News article, 30.April 2025
Organic farming in decline
For the third year in a row, organic farming in Denmark is in decline.

News article, 30.April 2025
Continued focus on infection protection
Following new outbreaks of foot and mouth disease and ASF in Europe, focus on infection protection is key to maintaining high biosecurity

News article, 30.April 2025
Cabbage rolls with orange, pistachios, rose petals and pork
Preparation time Approx. 45 mins

Newsletter
Follow developments in the Danish pig industry and stay updated on the exciting initiatives within food safety, climate efficiency, sustainability, animal welfare, etc. as well as new publications.

Benchmark for pig production
See how EU-countries work with animal welfare, food safety, sustainability and quality ensurance.
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Statistics
Get a statistical overview of the Danish pig industry. The data presented in the charts covers the years 2012 to date.
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Contact Information
Your questions and commentary matters to us - don't hesitate to contact one of us.
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Market Reports
Weekly market reports on the global pig market
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Food trends
A more rounded focus on health, particularly on balance, and a curiosity about new ways of combining food are some of the trends we can expect in the future